That’s another part of Romanians Christmas menu. I taste it sometime, but I can’t say I love it. But a lot of people love pork drum. That’s why I write about it. So…
Pork drum is a little bit like the aspic dish (piftie) because the meat mixture is caught in a jelly.
If you want to cook that Romanian delicious dish, follow the recipe here!
Enjoy!
🙂
Oooooo da,mulțumesc…dintre toate bunătățile Crăciunului,toba e preferata mea.Thank you!
LikeLiked by 1 person
Cu placere 🙂
LikeLiked by 1 person
I stopped and got a Walnut roll…I think similar to your Walnut bread but a thick slice. It was so good with my morning coffee. Thank you for the tip. Cheers!
LikeLiked by 1 person
I am very glad you found it and liked it. 🙂
LikeLiked by 1 person
And may now be addicted to it. =)
LikeLiked by 1 person
Really? You liked so much?
LikeLiked by 1 person
It was very good…and they had many other nice things. I need to go to this bakery more.
LikeLiked by 1 person
🙂 I’m glad
LikeLiked by 1 person
It’s actually called “head cheese” in English
LikeLiked by 1 person
Pingback: Romanian Christmas food and traditions | look around!